Posted on January 24, 2013
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Well Burns night is almost upon us. Going to try to make a nice meal and pull out my Rabbie Burns poetry books, plop a fireplace DVD into the TV or watch Spartacus on Starz… I really do miss my haggis, neeps and tatties….
Category: authenticity, Food & Beverage management, holidays, hospitality, Scotland, Sense of place, storytelling, tourism, travel, writingTags: Burns, food, haggis, neeps and tatties, Robert Burns
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